Recipe Service

The Guide To Good Food Processing

Make use of this comprehensive library of production recipes. The *xlsx (MS Excel) format enables you to custom all recipes to your needs. The quantity of all ingredients in the recipe will adapt when the kg-value of Total Meat is changed:

1. Click on the Excel-icon to download the recipe
2. Enter the desired meat quantity into the blue cell (standard = 100 kg)
3. Print or save your customized recipe

Choose recipes of one category, or all available recipes at-a-glance simply by clicking on the Recipe button. If other recipes are needed, or if you like to place a comment, please do so here.
 

Meat Loaf

The Guide to Beef Mortadella
Use this Master Recipe for complete processing information on Meat Loaves made from beef

Bavarian Meat Loaf

All-Beef recipe. 100 kg meat => 140 kg Meat Loaf (before baking/cooking)

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Pizza Meat Loaf

All-Beef recipe. 100 kg meat => 170 kg Meat Loaf (before baking/cooking)

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The Guide to Chicken Mortadella
Use this Master Recipe for complete processing information on Meat Loaves made from chicken

Bavarian Chicken Meat Loaf

Chicken Meat Loaf recipe. 100 kg meat => 140 kg Chicken Meat Loaf (before baking/cooking)

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Pizza Chicken Meat Loaf

Chicken Pizza Meat Loaf recipe. 100 kg meat => 140 kg Chicken Pizza Meat Loaf (before baking/cooking)

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Bavarian Meat Loaf

Original Bavarian Meat Loaf recipe. 100 kg meat => 140 kg Meat Loaf (before baking/cooking)

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Pizza Meat Loaf

Pizza Meat Loaf recipe. 100 kg meat => 170 kg Meat Loaf (before baking/cooking)

 Download