AGAGEL® 371
Produktfoto
Produktfoto
Produktfoto

AGAGEL® 371

Functional Compound for Meat Preparations [# 11.176]

Description:
For fresh and cooked meat products of all kinds. Especially effective with Fast Food/QSR Foods, e.g. chicken breast, wings, pulled products, roasts and meats for ready meals.
For more tenderness and extra yield of 10-25%.

Ingredients:
Acidity regulator - sodium acetate [E 262], sodium carbonates [E 500], maltodextrin, stabilizer - sodium citrate [E 331], diphosphate [E 450], spices extracts, separating agent - silica [E 551].

Usage:
5-10 g/kg finished product
Add AGAGEL® 220 [5 g/kg] and MeisterLak 95 [3 g/kg] if pH-reducing additives are used.

Recipes with Brine Calculator

Delivery unit:
bags @ 4 kg

Quantity Price/kg
1 kg 8.15 €/kg
4 kg 8.15 €/kg
100 kg 7.65 €/kg
200 kg 7.60 €/kg
500 kg 7.30 €/kg
1,000 kg 7.25 €/kg
2,000 kg 7.15 €/kg
from 5,000 kg 7.10 €/kg