Cured Meat Ingredients

Choose ingredients for cured meat products.

For every cured meat, friedrich ingredients offers the right AGAGEL® product for improved texture, yield, and overall customer satisfaction.

Isolated Soya Protein [ISP]

Isolated Soya Protein [ISP]

min. 90% protein content [# 11.133]

Description:
This ingredient is no longer available due to continued shortage of supply. However, we can offer individual solutions within our AGAGEL® series. Please inquire to: info@ingredients.de.

0.00/kg