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Seasoning for Beef and Veal Shawarma [# 10.554]
Premium seasoning for Shawarma made from Beef and Veal meat.
Spices, acidifier – citric acid [E 330], salt, lemon peel.
24 g/kg meat [2.4%].
MOQ may apply
sachets @ 1 kg
|1 kg||12.10 €/kg|
|20 kg||11.45 €/kg|
|100 kg||10.85 €/kg|
|200 kg||10.25 €/kg|
|500 kg||9.65 €/kg|
|from 1,000 kg||9.05 €/kg|