Choose from 50+ ready-to-use dry marinades [BBQ rubs] for various food applications. The unique range of DryFit Seasonings works as a base for oil marinades, or can be used dry, as they are.
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Description:
AGAGEL® - the System for Excellence and Cost Control:
AGAGEL® 400for cooked sausages AGAGEL® 370 and 371 for fresh and cooked meat [+ 25%]AGAGEL® 372for QSR meats [+15-50%]AGAGEL® 375for fresh and cooked meat [+ 40%]AGAGEL® 380 - 390 - 400for cooked and cured meat [+ 80%]AGAGEL® 500for burgers, nuggets & Co. [+ 30%]AGAGEL® 600for emulsions from skin and vegetable oil
Check here for a pdf brochure.
Choose FlavoMaxx Brine Flavours to Boost Your Sales:
All flavours are fully brine soluble. However, they can also be used to boost flavour in sausages and other meat or non-meat products.
DryFit marinades make professional marinating affordable.
Simply blend 3 ingredients according to recipe:
1. DryFit dry marinade2. Vegetable oil3. Water
Using DryFit marinades offer these USP’s: