friedrich ingredients offer spices from around the World that have been steam treated for ultimate bacteriological safety. Cryogenically ground at -196 °C for maximum flavour retention.The result: 30% more flavour than other spices.
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Description:
Choose FlavoMaxx Brine Flavours to Boost Your Sales:
All flavours are fully brine soluble. However, they can also be used to boost flavour in sausages and other meat or non-meat products.