Seasonings, Blended Spices

Spice blends (seasonings) for sausages without functional ingredients are listed in this category. 

Hot Seasoning

Hot Seasoning

Additional seasoning to boost heat [# 10.044]

Description:
Tastefully balanced seasoning to add heat to all food products requiring extra heat to (seasoned) meat products and ethnic foods.
Use in addition to the regular seasoning.

Ingredients:
Spices, dextrose, sugar, salt, flavour enhancer - monosodium glutamate [E 621], spice extracts.

MOQ may apply

Usage:
Use carefully according to desired heat level.
Usage recommendation:
2-3 g/kg for spicy sausage / Frankfurters
5 g/kg for spicy burgers and QSR meats

MOQ may apply

Delivery unit:
sachets @ 1 kg

Quantity Price/kg
1 kg 17.90 €/kg
20 kg 17.00 €/kg
100 kg 16.10 €/kg
200 kg 15.20 €/kg
500 kg 14.30 €/kg
from 1,000 kg 13.40 €/kg

17.90 €/kg

sachets @ 1 kg