Spice blends (seasonings) for sausages without functional ingredients are listed in this category.
high colour intensity [# 58.015]
Description:
Paprika for all food products, including salami, ready meals, soups, sauces and others. Often used as natural colouring agent in sausages.
High colour concentration.
Best value-for-money paprika.
Ingredients:
Paprika
Usage:
Use as desired.
MOQ may apply
Delivery unit:
bags @ 25 kg
Quantity | Price/kg |
1 kg | 6.60 €/kg |
100 kg | 6.50 €/kg |
200 kg | 6.40 €/kg |
500 kg | 6.30 €/kg |
1,000 kg | 6.20 €/kg |
from 1,500 kg | 6.00 €/kg |