Functional Compound for Meat Preparations [# 11.066]
Description:
For cooked meat products of all kinds. Especially effective with Fast Food/QSR Foods, e.g. chicken breast, wings, pulled products, roasts and meats for ready meals.
For more tenderness and extra yield of 30-40%.
Ingredients:
Soya protein isolate, stabilizers [E 331, E 262, E 451, E 450], salt, sugar, starch, antioxidant [E 301], separating agent [E 551].
Without carrageenan.
Usage:
3.7% in the finished product [meat + brine]
Delivery unit:
bags @ 25 kg
Quantity | Price/kg |
1 kg | 8.30 €/kg |
25 kg | 8.30 €/kg |
100 kg | 7.80 €/kg |
200 kg | 7.70 €/kg |
500 kg | 7.30 €/kg |
1,000 kg | 7.20 €/kg |
2,000 kg | 7.10 €/kg |
from 5,000 kg | 7.00 €/kg |