Additional seasoning to boost heat [# 10.044]
Tastefully balanced seasoning to add heat to all food products requiring extra heat to (seasoned) meat products and ethnic foods.
Use in addition to the regular seasoning.
Spices, dextrose, sugar, salt, flavour enhancer - monosodium glutamate [E 621], spice extracts.
MOQ may apply
Use carefully according to desired level of heat.
2-3 g/kg for spicy sausage / Frankfurters
5 g/kg for spicy burgers
sachets @ 1 kg
|1 kg||17.90 €/kg|
|20 kg||17.00 €/kg|
|100 kg||16.10 €/kg|
|200 kg||15.20 €/kg|
|500 kg||14.30 €/kg|
|from 1,000 kg||13.40 €/kg|