DryFit Marinade Hot Curry

DryFit Marinade Hot Curry

Dry Marinade and Base for Wet Marinade [# 10.289]

Description:
Dry marinade to to add value and to manufacture a marinade for meat products, convenience/ fast food items.
USP:
All ingredients remain floating
The marinade adheres well to the meat.

Ingredients:
Spices, salt, maltodextrin, modified starch (waxy maize), HVP, spice extracts, sunflower oil, thickener [E 412, E 415].

Recipes

Usage:
30% DryFit Marinade
20% vegetable oil
50% cold water

Blend DryFit with oil first using a mixer or blender. Then, add the water. From this marinade, use 8-10% to the food product.

MOQ may apply

Delivery unit:
sachets @ 1 kg

Quantity Price/kg
1 kg 14.25 €/kg
20 kg 13.50 €/kg
100 kg 12.80 €/kg
200 kg 12.10 €/kg
500 kg 11.40 €/kg
from 1,000 kg 10.65 €/kg

14.25 €/kg

sachets @ 1 kg