A professional breading system usually consists of
1. predust [DustKing]
2. batter [BatterKing]
3. crumb [CrumbKing],
or breader [BreaderKing],
or again predust
Flavour is best applied in the predust or into the batter. The visual touch comes by using (naturally coloured) crumbs
The number of crumbs and coating systems in different sizes and colours is virtually endless.
In general, we are able to offer any size crumb, any colour, including the match of existing products.
The items listed here are available from stock. Other items are available on request. Please call us or send us an Email to email@example.com with your requirement.