Your Guide to Professional Meat and Food Processing
Make use of this comprehensive library of production recipes with 200+ individual recipes.
All recipes are presented in MS Excel® format. This format enables you to use all features of the recipes, including individual batch size and meat price setting to receive instant results on the cost of the product to be developed (CostControl):
Choose recipes of one category, or all available recipes at-a-glance simply by clicking on the Overview button. If other recipes are needed, or if you like to place a comment, please do so here.
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Have a look at our comprehensive range of sundries items and machines for startups. € 50 will be deducted automatically from your 1st purchase of € 200 or more value.
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