Salami Rapido
Produktfoto
Produktfoto

Salami Rapido

Seasoning + fermenting agent [# 10.059]

Description:
Complete blend of spices and functional ingredients for accelerated production of salami and other dry sausage products. Reduced processing time due to added GdL which acts as an accelerator.


Spices, spice extracts, acidity regulator - GDL [E 575], sugars (dextrose, lactose), acidifier - ascorbic acid [E 300] - tartaric acid [E 334] - citric acid [E 330].

Usage:
12 g/kg total recipe weight [1.2 %]

Recipes
Casings

MOQ may apply

Delivery unit:
sachets @ 1 kg

Quantity Price/kg
1 kg 14.25 €/kg
20 kg 13.50 €/kg
100 kg 12.80 €/kg
200 kg 12.10 €/kg
500 kg 11.40 €/kg
from 1,000 kg 10.65 €/kg

14.25 €/kg

sachets @ 1 kg