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Ordering Ingredients | Commodities vs. AGAGEL® 400

 
 
14 March 2022
 
Dear Customers & Friends of friedrich ingredients
 

International business is currently difficult. The pandemic seems to be almost over, and the next crisis is already here. Most of the international food companies have stopped business with Russia, including many prominent names. Unfortunately, supplies of raw materials, spices and commodity ingredients suffer at the same time, becoming either unavailable or more expensive.
 

Our advice to you is to order sooner than usual, and to check if the use of a cocktail of commodity ingredients is still the right way of food manufacturing.
 

We have an example here how modern ingredient systems can outperform single commodities by far. Have a look at a typical comparison from the meat processing industry:

 
 
 

AGAGEL® 400 can be used in emulsions for sausages and brines for cured meats, such as Chicken Breast and Hams. Further advantages of AGAGEL® 400 are

  • Achieve yields of up to 50%
  • Reduced cooking loss
  • Improved texture, higher customer acceptance
  • Low usage and high effectivity, only 1% usage rate of AGAGEL® 400
  • Replacement of all single binding ingredients, such as phosphate, starch, soy concentrate, carrageenan, etc.
  • Price stability

To re-formulate your recipes, contact me by mail or phone. We have the expertise and the manpower to assist you improving your products whilst reducing cost. Challenge us!


Sincerely,

 
 
Zvonko Cerkezovic, MD
 
friedrich ingredients gmbh
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