for Hotel - Restaurant - Catering applications.
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Additional seasoning to boost heat [# 10.044]
Description:
Tastefully balanced seasoning to add heat to all food products requiring extra heat to (seasoned) meat products and ethnic foods.
Use in addition to the regular seasoning.
Ingredients:
Spices, dextrose, sugar, salt, flavour enhancer - monosodium glutamate [E 621], spice extracts.
MOQ may apply
Usage:
Use carefully according to desired heat level.
Usage recommendation:
2-3 g/kg for spicy sausage / Frankfurters
5 g/kg for spicy burgers and QSR meats
MOQ may apply
Delivery unit:
sachets @ 1 kg
Quantity | Price/kg |
1 kg | 17.90 €/kg |
20 kg | 17.00 €/kg |
100 kg | 16.10 €/kg |
200 kg | 15.20 €/kg |
500 kg | 14.30 €/kg |
from 1,000 kg | 13.40 €/kg |