friedrich ingredients offer spices from around the World that have been steam treated for ultimate bacteriological safety. Cryogenically ground at -196 °C for maximum flavour retention.
The result: 30% more flavour than other spices.
Seasoning & Dry Marinade [with salt] [# 52.036]
Description:
Coarse, colourful blend of whole and cracked spices and coarse salt to add value to meat, fish and poultry products. The classic seasoning for Carpaccio from beef or salmon. Also suitable for outside decoration.
Ingredients:
Salt, spices (mustard), hydrolysed vegetable protein - HVP (from soya), lemon fruit powder, acidifier – citric acid [E 330], flavouring, sunflower oil, separating agent [E 551].
Usage:
Like pepper: 10-20 g/kg [1-2 %] food product or use as desired.
MOQ may apply
Delivery unit:
sachets @ 1 kg
Quantity | Price/kg |
1 kg | 14.25 €/kg |
20 kg | 13.50 €/kg |
100 kg | 12.80 €/kg |
200 kg | 12.10 €/kg |
500 kg | 11.40 €/kg |
from 1,000 kg | 10.65 €/kg |