Spice blend for Kebap and Doner Kebap [# 52.051]
Description:
Seasoning with salt for the authentic kebap meats, for lamb and poultry cuts. Use to add value to all meat products.
Ingredients:
Spices, salt, dextrose, flavour enhancer [E 621].
Usage:
Use as desired; we recommend 10 g/kg.
MOQ may apply
Delivery unit:
sachets @ 1 kg
Quantity | Price/kg |
1 kg | 12.65 €/kg |
20 kg | 12.00 €/kg |
100 kg | 11.35 €/kg |
200 kg | 10.75 €/kg |
500 kg | 10.10 €/kg |
from 1,000 kg | 9.45 €/kg |