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Flavour & Binder for Chicken Mortadella [# 12.007]
Description:
Specially formulated seasoning plus binder for sandwich type poultry sausage, such as Bologna, Lyoner, and Mortadella.
Use colour stabilizer in addition, if desired.
Ingredients:
Spices, stabiliser - diphosphate [E 450], flavour enhancer - monosodium glutamate [E 621], disodium guanylate [E 627] and disodium inosinate [E 631], maltodextrin, dextrose, spice extracts.
Usage:
7 g/kg total recipe weight.
10-12 g/kg if soya, starch or other filling agents are used.
MOQ may apply
Delivery unit:
sachets @ 1 kg
Quantity | Price/kg |
1 kg | 16.50 €/kg |
20 kg | 15.65 €/kg |
100 kg | 14.85 €/kg |
200 kg | 14.00 €/kg |
500 kg | 13.20 €/kg |
from 1,000 kg | 12.35 €/kg |