Devices and material required for Smokehouse operation, including Trolleys and Skewers in various qualities and sizes. Smoke Chips & Saw Dust are available for cold and hot smoke devices. 4 different sizes are always available from stock.
Make use of this comprehensive library of production recipes with 200+ individual recipes.
All recipes are presented in MS Excel® format. This format enables you to use all features of the recipes, including individual batch size and meat price setting to receive instant results on the cost of the product to be developed (CostControl):
Click on the Excel-icon to download the recipe.
Change the numbers of the blue and green cells to your needs.
Print or save your customized recipe.
Choose recipes of one category, or all available recipes at-a-glance simply by clicking on the Overview button. If other recipes are needed, or if you like to place a comment, please do so here.
Saw Dust and Wood Chips for Your Smoking System
Improve quality and acceptance of your sausages and meat products by using pure beechwood smoke.
Order your wood chips and saw dust together with your food ingredients and casings, and save $$$ in freight charges.
We carry 4 different sizes, available by the bag, by the pallet or in full container loads – made in Germany!
Saw Dust needs Watering
Saw dust sizes HB 500-1000 and HBK 750-2000 should be watered prior to use. Best results are achieved by